Combine all ingredients in a cocktail shaker with ice and shake for 30 seconds.

To create the salted rim, get two shallow plates. In one, put a small amount of lime juice. In the other, put kosher salt or thick himalayan salt. Dip each cocktail glass first in the lime, then immediately into the salt. Rub the glass in the salt until it is fully coated. Place ice in each glass and pour your drink over the ice. Enjoy!